INGREDIENTS :
2 cups self-rising flour
2 cups non-fat plain Greek yogurt
1 egg
1 tablespoon vanilla extract
1 tablespoon ground cinnamon
1/2 cup Swerve All Natural Sweetener
1/4 cup Powdered Sugar
1 tablespoon lemon juice
1-2 tablespoons water
Spray Butter like I Can’t Believe It’s Not Butter
DIRECTIONS :
Preheat oven to 350 degrees
In a large bowl, mix together flour, yogurt, vanilla extract, and egg until a dough forms
Roll dough out onto a clean surface using a little flour to coat and keep it from sticking
Spray the surface of the dough with the spray butter coating with a thin even layer. Usually, 6-7 spritzes is more than enough.
Mix together cinnamon and Swerve sweetener in a small bowl then sprinkle evenly over butter sprayed dough.
Roll into a log shape and cut into 6 even pieces
Places pieces into an already sprayed casserole or baking dish
Bake for 20 minutes at 350 degrees or until rising slightly and tops begin to brown.
In a small bowl, mix together powdered sugar, lemon juice, and water until a paste/icing consistency forms.
Remove from heat and pour icing over the top of the cinnamon rolls before serving.
NOTE (WW):
MAKES 6 SERVINGS
5 SmartPoints per Cinnamon Roll on WW FreeStyle Plan
